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biscuit noun

  /ˈbis.kwɪt/ , /ˈbɪskɪt/
  • (UK, Australia, Ireland, New Zealand, sometimes, Canada, rare) A small, flat, baked good which is either hard and crisp or else soft but firm; a cookie.
 galeta, bescuit
  • (nautical) The "bread" formerly supplied to naval ships, which was made with very little water, kneaded into flat cakes, and slowly baked, and which often became infested with weevils.
 bescuit
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