anchovy
noun
/ænˈt͡ʃəʊ.vi/
,
/ˈæn.t͡ʃə.vi/
,
/ˈæn.t͡ʃəʊ.vi/
,
/ˈænt͡ʃoʊ.vi/
|
- Any small saltwater fish of the Engraulidae family, consisting of 160 species in sixteen genera, those of the genus Engraulis being widely sold as food.
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anchoa,
boquerón,
bocarte,
aladroque
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