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dairy noun

  /deɹe/ , /ˈdeəɹi/ , /ˈdeɹɪ/ , /ˈdeːɹi/ , /ˈdiəɹi/ , /ˈdɛə.ɹi/ , /ˈdɛɚ.i/ , /ˈdɛɹ.i/ , /ˈdɜːɹɪ/
  • (uncountable) (also dairy products or dairy produce) Products produced from milk.
 lechería, lácteos, mantequería
  • A place, often on a farm, where milk is processed and turned into products such as butter and cheese.
 granja, establo, granja lechera
  • (New Zealand) A corner store, superette or minimart.
 minisúper, supercito, tiendita

dairy adjective

  /deɹe/ , /ˈdeəɹi/ , /ˈdeɹɪ/ , /ˈdeːɹi/ , /ˈdiəɹi/ , /ˈdɛə.ɹi/ , /ˈdɛɚ.i/ , /ˈdɛɹ.i/ , /ˈdɜːɹɪ/
  • (British) On food labelling, containing fats only from dairy sources (e.g. dairy ice cream).
 con grasa láctea
  • (specifically) Referring to products produced from animal milk as opposed to non-milk substitutes.
  • Referring to the milk production and processing industries.
 lácteo
dairy cow
vaca lechera
dairy product
producto lácteo, lacticinio
dairy cattle
ganado lechero
dairy farm
central lechera
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