🇬🇧 en fi 🇫🇮

biscuit noun

  /ˈbis.kwɪt/ , /ˈbɪskɪt/
  • (UK, Australia, Ireland, New Zealand, sometimes, Canada, rare) A small, flat, baked good which is either hard and crisp or else soft but firm; a cookie.
keksi
  • (chiefly, North America, rare in Scotland and Guernsey) A small, usually soft and flaky bread, generally made with baking soda, which is similar in texture to a scone but which is usually not sweet.
teeleipä
  • A form of unglazed earthenware.
bisque
  • (woodworking) A thin oval wafer of wood or other material inserted into mating slots on pieces of material to be joined to provide gluing surface and strength in shear.
keksi, liitospala
  • (nautical) The "bread" formerly supplied to naval ships, which was made with very little water, kneaded into flat cakes, and slowly baked, and which often became infested with weevils.
laivakorppu
  • A light brown colour.
vaaleanruskea
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