🇬🇧 en fr 🇫🇷

curd noun

  /kɜː(ɹ)d/
  • The part of milk that coagulates when it sours or is treated with enzymes; used to make cottage cheese, dahi, etc.
 lait caillé, caillot
bean curd
tofu
curd cheese
faisselle
lemon curd
crème de citron
curd cutter
tranche-caillé
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