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doughnut noun

  /ˈdoʊ.nət/ , /ˈdoʊˌnʌt/ , /ˈdəʊ.nət/ , /ˈdəʊˌnʌt/
  • A deep-fried piece of dough or batter, usually mixed with various sweeteners and flavors, often made in a toroidal or ellipsoidal shape flattened sphere shape filled with jelly/jam, custard, or cream.
beignet, donut
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