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glaze noun

  /ɡleɪz/
  • (ceramics) The vitreous coating of pottery or porcelain; anything used as a coating or color in glazing.
glaçure, glaçage, émail
  • A smooth edible coating applied to food.
  • (cooking) Broth reduced by boiling to a gelatinous paste, and spread thinly over braised dishes.
glaçage
  • (meteorology) A smooth coating of ice formed on objects due to the freezing of rain; glaze ice.
givre
  • A transparent or semi-transparent layer of paint.
glacis

glaze verb

  /ɡleɪz/
  • (transitive) To apply a thin, transparent layer of coating.
glacer
  • (intransitive) Of eyes: to take on an uninterested appearance; to glaze over.
devenir virtreux
  • (transitive) To install windows.
vitrer

glazing noun

  /ˈɡleɪzɪŋ/
  • The part of a window or wall made of glass or another transparent material.
  • (architecture) All the windows of a building.
vitrage
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