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whisk noun

  /wɪsk/ , /ʍɪsk/
  • A kitchen utensil, now usually made from stiff wire loops fixed to a handle (and formerly of twigs), used for whipping (or a mechanical device with the same function).
 fouet
  • A small handheld broom with a small (or no) handle.
 balayette

whisk verb

  /wɪsk/ , /ʍɪsk/
  • (transitive) To move something with quick light sweeping motions.
 balayer
  • (transitive) In cooking, to whip e.g. eggs or cream.
 fouetter
tea whisk
fouet à thé
whisk fern
psilophyte
egg whisk
palette à z-œufs
electric whisk
batteur
hand whisk
batteur
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