sausage
noun
/ˈsæsɪd͡ʒ/
,
/ˈsɑsɪd͡ʒ/
,
/ˈsɑːsɪd͡ʒ/
,
/ˈsɒsɪd͡ʒ/
,
/ˈsɔsɪd͡ʒ/
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- A food made of ground meat (or meat substitute) and seasoning, packed in a section of the animal's intestine, or in a similarly cylindrical shaped synthetic casing; a length of this food.
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ソーセージ,
カルパス,
腸詰め
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