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chervil noun

  /ˈt͡ʃɜː(ɹ)vɪl/
  • (uncountable) Leaves from the plant, used as an herb in cooking, which have a mild flavor of anise.
 caerefolium
  • (countable) A leafy herb, Anthriscus cerefolium, resembling parsley.
 caerefolium, scandix
garden chervil
caerefolium
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