🇬🇧 en nl 🇳🇱

fillet noun

  /fɪˈleɪ/ , /ˈfɪl.ɪt/
  • A strip or compact piece of meat or fish from which any bones and skin and feathers have been removed.
netje
  • (architectural element) A thin featureless moulding/molding used as separation between broader decorative mouldings.
schijf
  • (engineering, drafting, CAD) A rounded relief or cut at an edge, especially an inside edge, added for a finished appearance and to break sharp edges.
afmonstering
  • A colored or gilded border.
kader
  • The thread of a screw.
schroefdraad
  • A thin strip of any material, in various technical uses.
staf
  • The loins of a horse, beginning at the place where the hinder part of the saddle rests.
zadel

fillet

fileren

fillet verb

  /fɪˈleɪ/ , /ˈfɪl.ɪt/
  • (transitive) To slice, bone or make into fillets.
uitbenen
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