🇬🇧 en nl 🇳🇱

lard noun

  /lɑɹd/ , /lɑːd/
  • Fat from the abdomen of a pig, especially as prepared for use in cooking or pharmacy.
 reuzel, smout

lard verb

  /lɑɹd/ , /lɑːd/
  • (cooking) To stuff (meat) with bacon or pork before cooking.
  • To distribute, garnish or strew, especially with reference to fatty or greasy things or words or phrases in speech and writing.
 larderen
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