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crop noun

  /kɹɑp/ , /kɹɒp/
  • (anatomy) A pouch-like part of the alimentary tract of some birds (and some other animals), used to store food before digestion or for regurgitation.
 kräva
  • The production amount of such an output for a specific season or year, particularly of plants.
 skörd
  • (agriculture) A plant, grown for it, or its fruits or seeds, to be harvested as food, livestock fodder, or fuel or for any other economic purpose.
 gröda

crop verb

  /kɹɑp/ , /kɹɒp/
  • (transitive) To remove the top end of something, especially a plant.
  • (transitive) To remove the outer parts of a photograph or other image, typically in order to frame the subject better.
 beskära

cropped adjective

  /kɹɒpt/
  • Cut very short.
 beskuren
crop up
dyka upp
crop rotation
växelbruk
cream of the crop
grädda, crème de la crème
crop milk
duvmjölk, krävmjölk
crop top
magtröja
riding crop
spö
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