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reduction noun

  /ɹiˈdɑk.ʃən/ , /ɹɪˈdʌkʃən/
  • The amount or rate by which something is reduced, e.g. in price.
minskning
  • The act, process, or result of reducing.
neddragning, minskning, sänkning
  • (cooking) The process of rapidly boiling a sauce to concentrate it.
reducering
  • (chemistry) A reaction in which electrons are gained and valence is reduced; often by the removal of oxygen or the addition of hydrogen.
reduktion

reductive

reduktiv

reductively

reduktivt
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