🇬🇧 en tr 🇹🇷

pickle noun

  /ˈpɪkl̩/
  • (chiefly, US, Canada, Australia) A cucumber preserved in a solution, usually a brine or a vinegar syrup.
 kornişon, salatalık turşusu, turşu
  • (often, in the plural) Any vegetable preserved in vinegar and consumed as relish.
 turşu

pickling noun

  /ˈpɪk.lɪŋ/
  • A process by which the oxide scale on steel (especially stainless steels) or other metallic objects is chemically removed by strong acids.
 yüzeyini sıyırmak
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