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dish noun

  /dɪʃ/
  • (metonym) A specific type of prepared food.
Gericht, Speise
  • A vessel such as a plate for holding or serving food, often flat with a depressed region in the middle.
Teller, Gericht, Schüssel
  • (in the plural) Tableware (including cutlery, etc, as well as crockery) that is to be or is being washed after being used to prepare, serve and eat a meal.
Geschirr
  • The contents of such a vessel.
Gericht
  • (telecommunication) A type of antenna with a similar shape to a plate or bowl.
Parabolantenne, Satellitenschüssel, Schüssel

dishes noun

  /ˈdɪʃɪz/
  • Dishwashing
Abwasch, Aufwasch, Abwaschen, Abwäsche
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