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noodle noun

  /nud(ə)l/ , /nuːdl̩/
  • (usually, in the plural) A string or flat strip of pasta or other dough, usually cooked (at least initially) by boiling, and served in soup or in a dry form mixed with a sauce and other ingredients.
 Nudel
cellophane noodle
Glasnudel
pool noodle
Poolnudel, Schwimmnudel
rice noodle
Reisnudel
instant noodle
Fertignudel, Fertignudeln, Instantnudeln
noodle salad
Nudelsalat
pancake noodle
Frittate
ribbon noodle
Bandnudel
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