🇬🇧 en it 🇮🇹

lees noun

  /liːz/
  • The sediment that settles during fermentation of beverages, consisting of dead yeast and precipitated parts of the fruit.
 feccia

lee noun

  /liː/
  • (nautical) The side of the ship away from the wind.
 sottovento
  • (nautical) A protected cove or harbor, out of the wind.
 rifugio
  • A sheltered place, especially a place protected from the wind by some object; the side sheltered from the wind (see also leeside); shelter; protection.
 riparo
taste of lees
feccioso
Wiktionary Links