mash
verb
/mæʃ/
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- (transitive) To convert into a mash; to reduce to a soft pulpy state by beating or pressure
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pestare
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- (transitive, UK, mostly, Northern England) To prepare a cup of tea in a teapot; to brew (tea).
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ammollare
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- (transitive, informal, gaming) To press (a button) rapidly and repeatedly.
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pesare
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- (ambitransitive) To press down hard (on).
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schiacciare
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mashed
adjective
/mæʃt/
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sbronzo
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- Broken up into a pulpy state.
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schiacciato
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mash
noun
/mæʃ/
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- (uncountable) A mass of mixed ingredients reduced to a soft pulpy state by beating or pressure; a mass of anything in a soft pulpy state.
- (brewing) Ground or bruised malt, or meal of rye, wheat, corn, or other grain (or a mixture of malt and meal) steeped and stirred in hot water for making the wort.
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mosto di birra
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mash
noun
/mæʃ/
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- (obsolete) An infatuation, a crush, a fancy.
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flirt
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