pickle
verb
/ˈpɪkl̩/
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- (transitive, ergative) To preserve food (or sometimes other things) in a salt, sugar or vinegar solution.
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kisić
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pickle
noun
/ˈpɪkl̩/
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- (often, in the plural) Any vegetable preserved in vinegar and consumed as relish.
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kiszonka,
kwaszonka,
marynata
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- (chiefly, US, Canada, Australia) A cucumber preserved in a solution, usually a brine or a vinegar syrup.
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ogórek kiszony,
ogórek w occie
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- The brine used for preserving food.
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pikiel
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pickling
noun
/ˈpɪk.lɪŋ/
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- A process by which the oxide scale on steel (especially stainless steels) or other metallic objects is chemically removed by strong acids.
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dekapowanie,
wytrawianie
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- An instance of processing something in brine or in vinegar.
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kiszenie,
marynowanie,
peklowanie
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