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Sachertorte noun

  / ˈzɑkɚˌtɔɹt/ , /ˈsɑkɚˌtɔɹt/ , /ˈzaxəˌtɔːtə/
  • A torte made of butter, eggs, confectioner's sugar, toasted breadcrumbs, spices, and chocolate, which is baked in layers, put together with apricot jam and finally frosted with chocolate.
 торт «[[За́хер]]»
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