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chili noun

  /ˈt͡ʃɪli/ , /ˈt͡ʃɪliː/
  • (countable) The pungent, spicy fresh or dried fruit of any of several cultivated varieties of capsicum peppers, used in cooking.
го́рький пе́рец, кра́сный пе́рец, пе́рец чи́ли, чи́ли
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