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Omelett noun {n}

Omelett, Omelette/Omeletts   /ɔməˈlɛt/ , /ɔmˈlɛt/ , /ˈɔmlɛt/
  • Eierkuchen, der aus verrührten Eiern, welche in der Pfanne angebraten werden, zubereitet wird
 omelette, omelet

🇬🇧 en de 🇩🇪

omelette noun

  /ˈɑ.mə.lət/ , /ˈɑm.lət/ , /ˈɑm.lɪt/ , /ˈɒm.lɪt/ , /ˈɔm.lət/
  • A dish made with beaten eggs cooked in a frying pan without stirring, flipped over to cook on both sides, and sometimes filled or topped with other foodstuffs, for example cheese or chives.
 Omelett
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